Guatemala El Sendero
€11.50
Guatemala El Sendero
€11.50
A friendly, full-bodied coffee with flavor notes of marzipan, chocolate, dried fruits and red apple. We’ve roasted this coffee so that it really is an all-rounder’s friend and comes out beautifully in both filter coffee and espresso. Striking a balance between choloatey and fruity flavours, it’s not surprising that this is one of our guests’ all-time favourites here at Ief&Ido.
Full Body & Nutty
Chocolate, Marzipan, Dried fruits, Red apple
Body XXX
Sweetness XXX
Balance XXX
Acidity X
In the rugged hills of Concepción Huista, Huehuetenango, the El Sendero Cooperative brings together small coffee farmers to produce exceptional coffee. These tiny farms, averaging just 3 hectares, are situated between 1500 and 1900 meters above sea level. Pablo, once a coffee farmer himself, started the cooperative to ensure fair compensation and support for local growers. Using traditional and organic methods, the farmers recycle coffee pulp into fertilizer and treat water sustainably. Each coffee cherry is hand-picked by the farmers and their families, ensuring only the best beans are selected. With a strong sense of community, El Sendero provides its members with financial services, technical support, and access to low-cost farming inputs.
Region: Concepción Huista, Huehuetenango
Variety: Bourbon, Catuai, Caturra
Processing method: Washed
Growing altitude: 1500 – 1900 meters
Direct trade by Primavera coffee
